The Ballad of Lord Larrin

      Far from the heart of the Rococon Empire, and at the edge of the southern sea, there lies a scattering of tropical islands, where the ships of traders pause to take on water and the intrigues of diplomacy lurk under an idyllic cloak On one these islands can be found the Wyverns’ Roost – a Tavern, a trading place, and the office of the islands Rococon Governor. He doesn’t do much governing – but he does run an excellent tavern -and employs an unusual bard … read more


These were thoughts I made note of three years ago – but they feel entirely timely given current discussions around the ‘erasure’ of history. It’s not about the monuments. it’s about the stories they tell – and don’t tell – the myths that grow up around them, and the associated histories that the myths sometimes de-story (and sometimes don’t, despite determined efforts to do so). read more

Received today in the post

A treasury of carefully horded ambition and inspiration. A fragile accumulation of flimsy paper, so thin as to need handling with a held back breath. Soft blue or yellow lines impressed on tissue, meant to be transferred with the gentle application of heat. Images of flowers and swirls of design, intended for interpretation – held and preserved for decades. All tucked away in paper shells, layered up and stored as ideas and opportunities – most unrealised, but some revealed in equally fragile card, pierced with pins and dusted with pounce or chalk. read more

The Sweating System – The Employer’s Point of View

(see  for details of the conference at which this talk was presented)

This talk deals with some of the problems and the opportunities of an employer in the London Clothing Trade in the later 19th century.

Notes from a talk by Madelaine Ginsburg.

‘The Sweater’ In the Clothing Trade is regarded as:

  1. One who grinds the face of the poor
  2. One without skills or capital who makes a living out of others
  3. A middle man

There is a great deal of prejudice against the employers of the past.

Many investigations interviewed employees but not their employer.  However, they were people.  Few personal papers are in existence, and no account books have been kept.

All tailors had first to be apprentices, then journeymen, before being masters.  As soon as they employed others they were suspect as oppressors, especially if they employed outworkers.

There were many outworkers making garments for slopshops or showshops (cheap clothes).  Masters could not afford space for workers as accommodation prices went up.  Outworkers increased as the century went on, supplemented by women workers.

Tailoring unions from 1880s, but the trade not easy to unionise.

Men did not welcome women in Trade Unions, and women did not take to Unions.

Many outworkers were Jewish immigrants barred from Unions.  Many employers discharged Union members.

Jews hoped to be employers (even when young) so tended not to join Unions.

The late 19th century saw increased demand through increased population and rising standards of living.  Therefore there was more work.  White collar workers were growing in number and needed smarter clothes.  Production rose 500% between 1861 and 1911.  Prices dropped.

Many garments were exported across the British Empire.

There was great demand for uniforms (non-seasonable work) – much of these made with female outworker labour.

The Sewing machine speeded work.  By 1870, ½ million machines in use in tailoring trade.  These could be £7 to £8 by 1888, with several months to pay.

Cutting machines came in in the 1890s.

The Industry was labour intensive and took up a lot of room.  People were cheaper than new machines, and employers were slow to bring in machines for this reason.

Transport was expensive, as was travel for workers.  Overcrowding of areas where tailoring was principle industry – i.e. East of London and Leeds (but never as bad as London).

Various factory acts during the 2nd half of the 19th century were designed to better the lot of employees.

Many employees were paid piece work and resented the restrictions of shorter hours.

Various waves of immigrants from Europe formed the source of the workers in the clothing trade – mostly Jews.

The peak was 1881-2

By 1891 restrictions on immigrants were in progress.  Subsequent rise of anti-Semitism as Jews rose up through the social classes.

Jews were a close knit community.  They set up their own systems of welfare and assistance.

Most employers were Jews, employing Jews.  The Garment Trade was dominated by them by the end of the century.

In men’s tailoring the non-Jewish workers were gradually pushed out.  Any hand, who could save a £1 as capital, could rise to be an employer and a sweater.

Madelaine Ginsburg was assistant keeper (dress) at the Victoria and Albert Museum.  Mrs Ginsburg is the author of many articles on the clothing trade, and her books include ‘Victorian Dress in Photographs’, An Introduction to Fashion Plates’ and (with Prudence Glyn) ‘In Fashion.’  She also contributed to the V&A’s publication ‘Four Hundred Years of Fashion’, edited by Natalie Rothstein.

Fashion Slaves

(see  for details of the conference at which this talk was presented)

The title inspired by Redgrave’s paintings, this talk is about the dresses once they have been made and delivered – the story is not finished then, there was upkeep and maintenance to be done – and what it was like to be a ladies maid.

Notes from a talk by Christina Walkley

Both the lady and the dressmaker were slaves of fashion – as was the lady’s maid who had to care for the clothes.

Even most extravagant lady expected her money’s worth.  Most dresses were refreshed, re-trimmed and often restyled.  These tasks were given to the lady’s maid.

Masters and Mistresses were dependent on servants.  Daily services included:

Draining bath, setting out underclothes, putting on stockings, doing hair, buttoning gloves, putting items in bags, etc.  (Almost like dressing a child.)

Ladies maids also dusted china, washed fine linens, cared for dogs, and did millinery and dressmaking.  They needed to be good organisers, skilled needlewomen, tactful, and sympathetic.

Ladies had a duty to be smart lest they earn the contempt of their maids.

Most ladies maids would ultimately receive their mistresses clothes as perks.

Maids had better surroundings and more variety in their tasks than dressmakers.  There were no fixed standards for wages.

A good ladies maid could be asked to do all sorts of tasks if she were the only person to be trusted.

Mistress and maid could develop a good relationship, even if the work for the maid was long and hard.  Some maids gave lifelong service, but the work demanded skill, concentration and service.  They did not do coarse work, but did clean shoes, care for lace and stockings.

Stockings and shoes needed special care.

A Lady was judged by the state of her gloves.  If rich, gloves would be thrown away when dirty, but their cleaning was laborious and involved several processes.

Cleaning hats and bonnets was also difficult to handle.  They had to be taken apart and then cleaned.  (A good opportunity to restyle.)

Care of lace was a special task.  A bottle was covered in white linen and the lace was tacked to it.  This was soaked overnight, then boiled.  The lace was dried on the bottle without rinsing.

Stain removal was another skill of the maid.

Christina Walkley was Assistant Keeper at Platt Hall from 1971 until 1972, and then Keeper until 1977.  Ms Walkely has worked since then as a freelance lecturer and writer.  She has written ‘Crinolines and Crimping Irons’ and ‘The Ghost in the Looking Glass.’  Due to be published in March (the year of the conference) was ‘The Way to Wear ‘em: 150 years of Punch Fashion.’

Clothes and Disease 1830- 1889

(see  for details of the conference at which this talk was presented)

A detailed look at how disease was spread through clothing, old and new, to all strata of society.

Notes from a talk by Lou Taylor.

Following 1840’s ‘Song of the Shirt’ there was a widely held belief that disease was spread through clothes.  Medical research was not widespread.  Prevalent diseases: Typhoid, Diphtheria, Diarrhoea,  Cholera, Whooping cough etc.  No-one could pinpoint contagion.

Robert Gough and Louis Pasteur introduced idea of bacteria.

Writing of the period tells us what people thought.

Henry Mayhew – Evening Chronicle, 1849 Bermandsey Tour (large % of population working class) guided by doctor, where a Barber had Scarlett Fever, then Typhus.  Child died of Cholera, wife now ill of it.  Workshop was dining room with seepage from neighbour’s privy soaking through wall.  Drinking water drawn from river.

1849 (Mayhew)  Tailor dying of consumption but his clothes and bedding pawned.  Covered with a coat, newly made, which was to go to shop the next day.

C. Kingsley 1848. Cheap, nasty clothes. When clothes pawned workers used the clothes they made to cover them at night.  Children with Cholera covered with a half-finished riding habit.

Therefore: new clothes could spread disease.

1872 John Thompson’s London features 2nd hand clothes shops and pawn shops.  Both shops could receive diseased clothes and pass them on.

Where living conditions were poor, washing almost impossible.

Mayhew, 1849.  Sheets been on beds nearly 3 months.  No clean shirt this month.  Could not afford to pay for washing.  Scarce a house without yellow linen hanging out to dry over water (stained with sulphur).

Germs could live in clothes or toys for several years.  Dead child’s toys could pass on scarlet fever.

In 17th century the plague was spread by infection in bales of cloth, especially silk.

In 1665 regulations re fumigating bedding were announced.

Pepys kept a new wig several months before wearing it because of plague.

1777 Dr Mead.  Disease could be spread through dirt in clothes, food etc.

By early 19th century cholera came to England from India.  Spread across Europe – Novogorod 1829, Poland 1831, Hamburg 1831.  College of Physicians decreed quarantine for boats carrying flax.

Oct 1831 Cholera in Sunderland.  2nd epidemic 1840s (coupled with Typhus – brought in by starving Irish settlers)

(Good book – Whimsloe: The Sources and Modes of Infection.)

Many 19th century people believed that Cholera was spread through the air.  ‘Miasma.’

Slums bred diseases, but upper class also died (Prince Albert!)  Therefore people began to think of drains.  By mid-19th century preventative measures being taken.  Limewashing and disinfection of drains.

However, the real causes of disease not known.

Lou Taylor was Senior Lecturer in Dress and Textile History at Brighton Polytechnic.  Chairman of the Textile Society and author of ‘Mourning Dress, Costume and Social History